Flavor & The Menu

Trend Insights: Bakes 

Culinary insights into the take-and-bake trend

CLICK HERE to read the article on getflavor.com

This is a great way for foodservice operators to expand takeout business by prepping “take and bake” meals up to a day ahead freeing up cooking space during crunch time. A big consideration here is packaging; operators should be sure to test the packaging to make sure it travels well cold and can deliver the desired outcome when at-home cooking instructions are followed.

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